# Crispy Cauli with Super Green Creamed Beans

Smokey, fiery cauliflower paired with a creamy, herby green bean blend.

- Servings: 2 servings
- Total time: 30 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 whole cauliflower
- 1 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 2 tsp chilli flakes
- 2 tbsp olive oil
- 800 g butter beans
- 50 g spinach
- 20 g fresh basil
- 20 g fresh coriander
- 2 tsp Spirulina
- 2 tsp garlic powder
- 30 g Nooch
- 1 tbsp extra virgin olive oil
- 1 tbsp maple syrup
- 0 salt
- 0 pepper
- 0 crispy shallots

## Instructions

1. Cut the cauliflower into florets and bite-sized stem chunks.
2. Toss the cauliflower florets with olive oil and spices (smoked paprika, garlic powder, onion powder, chilli flakes).
3. Roast the cauliflower at 200°C for 25-30 minutes until golden and tender.
4. Blend butter beans, spinach, basil, coriander, spirulina, garlic powder, nooch, olive oil, and maple syrup until smooth.
5. Add water if needed to achieve desired consistency.
6. Spread the green bean blend on a plate.
7. Top with roasted cauliflower.
8. Finish with crispy onions and roasting oil.

## Equipment

- blender
- baking tray

## Source

- Original video: https://www.facebook.com/reel/484889987673565?mibextid=rS40aB7S9Ucbxw6v
- Recipe page: https://www.cliprecipe.com/recipe/54a23c90-57eb-414c-9bd7-b49be8645d80
- Extracted: 2025-02-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt