# Kalakand Barfi

A recipe for making Kalakand Barfi using just one glass of milk.

- Servings: 8 servings
- Total time: 15 min
- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 glass milk
- 1.5 cup milk powder
- 0.5 cup sugar
- 0.5 tsp cardamom powder
- 2 pieces bread
- 1 tbsp desi ghee
- 1 chopped dry fruits

## Instructions

1. Blend 2 pieces of bread into breadcrumbs.
2. In a pan, mix 1 cup of milk and 1.5 cups of milk powder.
3. Add 0.5 cups of sugar and mix well.
4. Cook the mixture over medium heat.
5. Add 0.5 tsp of cardamom powder.
6. Add the breadcrumbs and mix well.
7. Add 1 tbsp of desi ghee and 0.25 cups of milk.
8. Pour the mixture into a greased mold, sprinkle with chopped dry fruits and press down.
9. Refrigerate for 10-15 minutes.
10. Once set, cut into pieces and serve.

## Equipment

- knife
- blender
- whisk
- pan
- mold

## Source

- Original video: https://www.facebook.com/reel/921665336837881/?mibextid=rS40aB7S9Ucbxw6v
- Recipe page: https://www.cliprecipe.com/recipe/54903931-735b-4dd7-8622-1014f8835f56
- Extracted: 2025-02-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt