# Magic Masala Powder

Homemade Lays-style Indian Magic Masala to get the same taste on your Makhana, popcorn or chips.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1.5 tsp Haldi
- 1.5 tsp Salt
- 1.5 tsp Jeera powder
- 1.5 tsp Chaat masala
- 1.5 tsp Red chilli powder
- 1.5 tsp Onion powder
- 1.5 tsp Garlic powder
- 1 tsp Sugar powder
- Makhana
- Oil

## Instructions

1. Add haldi to a bowl.
2. Add salt.
3. Add jeera powder.
4. Add chaat masala.
5. Add red chilli powder.
6. Add onion powder.
7. Add garlic powder.
8. Add sugar powder.
9. Mix it.
10. Store the masala in a jar.
11. Add oil to a pan with makhana.

## Tips

- The masala can either be stored or used immediately.
- To ensure the masala fully coats the item, it is necessary to use oil or ghee even after roasting it.

## Source

- Original video: https://www.instagram.com/reel/DIleCwvoDkd/?igsh=NjJ0b2Z5MzB4a3Jn
- Recipe page: https://www.cliprecipe.com/recipe/5487d7be-f643-450c-91b6-1cb16d30f15a
- Extracted: 2025-05-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt