# Crispy Crunchy Fried Shrimp

This is the secret to making crispy, crunchy fried shrimp that will make you hear it before you taste it.

- Total time: 6 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Black tiger shrimp
- Yellow mustard
- Hot sauce
- Seasoning
- Egg
- 1 cup All-purpose flour
- 0.5 cup Cornstarch
- Hot honey sauce

## Instructions

1. Season your black tiger shrimp with yellow mustard, hot sauce, and all the seasonings.
2. Add the egg and mix well, then set aside.
3. In a bowl, add 1 cup of all-purpose flour and 1/2 cup of cornstarch.
4. Mix the flour and cornstarch well.
5. Add your shrimp to the flour mixture until it's nicely coated.
6. Fry the shrimp at 350 degrees Fahrenheit for about 2 to 4 minutes until they are nice and golden brown.
7. Prepare a hot honey sauce to serve with the fried shrimp.

## Equipment

- Bowl
- Tongs
- Container with lid
- Frying pan
- Spider strainer

## Source

- Original video: https://www.facebook.com/share/r/1M5Q26EvP8/
- Recipe page: https://www.cliprecipe.com/recipe/54816374-5d18-4dbf-a510-f3dc04e60bbf
- Extracted: 2025-12-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt