# Steak and Cheese Pasta

A creamy and cheesy steak and cheese pasta dish that the whole family will love.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 small sweet onion, diced
- 1 green bell pepper, sliced
- 3 perfect portion ribeyes
- olive oil
- Kinder's steak blend
- garlic powder
- onion powder
- salt
- pepper
- 2.5 cups heavy cream
- 1 block cream cheese
- oregano
- paprika
- 8 ounces freshly grated mozzarella
- 1 cup pasta water
- 1 pound penne pasta

## Instructions

1. Dice one small sweet onion and slice one green bell pepper.
2. Trim fat from three thin ribeye steaks and slice them into thin strips.
3. Add olive oil to a hot skillet and cook the steak seasoned with Kinder's steak blend, garlic powder, onion powder, salt, and pepper until fully cooked.
4. Add the sliced peppers and onions to the skillet and sauté for about 5 minutes until soft.
5. Pour in 2.5 cups of heavy cream and add one block of cream cheese.
6. Cover and let it simmer for 5 to 10 minutes.
7. Chop up the cream cheese and mix it in until smooth.
8. Add more garlic powder, onion powder, oregano, and paprika.
9. Stir in 8 ounces of freshly grated mozzarella until melted.
10. Add about 1 cup of pasta water and 1 pound of penne pasta.
11. Mix in additional mozzarella cheese until melted and the pasta is ready to serve.

## Equipment

- skillet

## Tips

- You can adjust the amount of mozzarella cheese to your liking.

## Source

- Original video: https://www.tiktok.com/t/ZThT468bC/
- Recipe page: https://www.cliprecipe.com/recipe/54477e9b-4a99-47b9-be0c-21a74b0db1fb
- Extracted: 2026-03-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt