# Bolo de Maçã na Airfryer

Apple cake made in the air fryer with only one egg and one apple.

- Cuisine: Brazilian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 unidade Ovo
- 0.5 xícara Açúcar
- 90 g Açúcar
- 0.25 xícara Óleo
- 60 mL Óleo
- 1 unidade Maçã
- 1 pitada Canela em pó
- 1 xícara Farinha de trigo
- 120 g Farinha de trigo
- 1 colher de chá Fermento químico
- 5 g Fermento químico

## Instructions

1. Add one egg to the processor.
2. Add half a cup of sugar.
3. Add a quarter cup of oil.
4. Peel one apple and add the peel to the processor.
5. Add a pinch of cinnamon.
6. Beat very well.
7. Add the chopped apple.
8. Add one cup of wheat flour.
9. Add one teaspoon of chemical baking powder.
10. Mix well.
11. Place the dough in a greased baking pan with sugar and cinnamon.
12. Take to the air fryer at 200 degrees for about 25 minutes.
13. Do the toothpick test.
14. Remove from the pan.

## Equipment

- processador
- liquidificador
- Airfryer
- Forma de furo central de 16 ou 18 cm de diâmetro

## Tips

- Also works in a blender.
- Shape: Furo central de 16 ou 18 cm de diâmetro.
- Airfryer a 200°C por +- 25 minutos
- Test the toothpick.

## Source

- Original video: https://www.youtube.com/shorts/lWxJM_d-YCo
- Recipe page: https://www.cliprecipe.com/recipe/5412f6a3-ddb7-4674-99da-4269cd0abb4d
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt