# Chipotle Black Bean Burritos

A recipe for high-protein, veggie-packed chipotle black bean burritos that can be made in under an hour and frozen for later.

- Total time: 60 min
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- diced potatoes
- bell peppers
- onions
- tomatoes
- oil
- cumin
- paprika
- salt
- garlic
- chipotle peppers
- 2 cans black beans
- seasonings
- cashew chipotle sauce

## Instructions

1. Add diced potatoes, bell peppers, onions, and tomatoes to a sheet pan with a little bit of oil, cumin, paprika, and salt.
2. Bake the vegetables for about 45 minutes.
3. Add garlic, chipotle peppers, and two cans of black beans to a pan and sauté with seasonings and salt.
4. Mash the bean mixture.
5. Blend up the cashew chipotle sauce.
6. Assemble the burritos.

## Equipment

- sheet pan
- pan
- blender

## Tips

- This is part of a series of low-effort recipes to help you eat more plants.
- The full printable recipe will be on the blog.

## Source

- Original video: https://www.youtube.com/shorts/PK950pAPlxs
- Recipe page: https://www.cliprecipe.com/recipe/53fb3447-6415-473c-9646-649a1e20062a
- Extracted: 2026-01-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt