# Buffalo Chicken Alfredo Bake

A Buffalo Chicken Alfredo Bake recipe with rotisserie chicken, Alfredo sauce, wing sauce, cream cheese, sour cream, garlic parmesan seasoning, and mozzarella cheese.

- Servings: 12 servings
- Total time: 30 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 jar Alfredo sauce
- 1 bowl rotisserie chicken
- 0.5 cup wing sauce
- 1 block cream cheese
- 8 ounces sour cream
- 1 handful garlic parmesan seasoning
- 1 big handful shredded mozzarella
- 12 lasagna noodles
- 1 splash milk
- 1 bag mozzarella cheese

## Instructions

1. Put a little bit of Alfredo sauce in the bottom of a 9x13 baking dish.
2. In a bowl, mix the shredded rotisserie chicken with about half a cup of wing sauce.
3. In another bowl, combine 1 block of room temperature cream cheese with 8 ounces of sour cream.
4. Add a handful of garlic parmesan seasoning to the cream cheese mixture.
5. Add a big handful of shredded mozzarella to the cream cheese mixture.
6. Cook the lasagna noodles until not quite done.
7. Spread the cream cheese mixture on each lasagna noodle.
8. Place a little bit of the chicken mixture on top of each lasagna noodle.
9. Roll up the noodles and place them in the baking dish.
10. Pour 1 jar of Alfredo sauce over the rolled noodles.
11. Add a splash of milk to the Alfredo sauce.
12. Top with more mozzarella cheese. Bake for 30 minutes, covered for the first half, uncovered for the second half.

## Equipment

- 9x13 baking dish

## Source

- Original video: https://www.instagram.com/reel/DH9jW4XOSdQ/?utm_source=ig_web_copy_link
- Recipe page: https://www.cliprecipe.com/recipe/53c7ec46-3847-4e0b-9fb7-73a9074f97e0
- Extracted: 2025-04-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt