# Air Fryer Fried Pickles

A recipe for crispy fried pickles made in an air fryer, avoiding sogginess.

- Total time: 12 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- whole pickles, cut up
- flour
- garlic powder
- paprika
- onion powder
- chili powder
- salt
- 2 eggs
- panko crumbs
- cooking spray

## Instructions

1. Cut up whole pickles.
2. Pat the cut pickles dry.
3. Season flour with garlic powder, paprika, onion powder, chili powder, and salt.
4. Prepare two separate bowls: one with 2 eggs and another with panko crumbs.
5. Coat the pickles in flour, then dip them in the eggs, and finally coat them with panko crumbs.
6. Place the coated pickles on the air fryer tray and spray with cooking spray.
7. Cook in the air fryer at 380 degrees for 8 minutes.
8. Turn the pickles over halfway through the cooking time.
9. Spray them with cooking spray again.
10. Cook for an additional 4 minutes until golden brown.

## Equipment

- air fryer
- bowl
- tray

## Tips

- Use whole pickles cut up to avoid sogginess.
- Pat pickles dry before seasoning.

## Source

- Original video: https://vm.tiktok.com/ZNRSgTsDt/
- Recipe page: https://www.cliprecipe.com/recipe/5357ec4e-9587-4dbf-ae8b-349e6c1c0ed6
- Extracted: 2026-01-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt