# Salmon pasta

A delicious and quick salmon pasta recipe perfect for a busy weeknight.

- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 salmon fillets
- salt
- black pepper
- paprika
- olive oil
- butter
- chili flakes
- minced garlic
- heavy cream
- fettuccine pasta
- Parmesan cheese
- Italian seasoning
- spinach

## Instructions

1. Season the salmon fillets with salt, pepper, and paprika.
2. Rub the seasonings into the salmon.
3. Heat a pan with olive oil and cook the salmon fillets until golden brown.
4. Add butter to the pan and baste the salmon.
5. Remove the cooked salmon from the pan and set aside.
6. In the same pan, add chili flakes and minced garlic.
7. Sauté the garlic until fragrant.
8. Pour in heavy cream.
9. Add fettuccine pasta to the cream sauce.
10. Season the pasta with salt, Parmesan cheese, black pepper, paprika, and Italian seasoning.
11. Mix well until the pasta is coated in the sauce.
12. Add spinach to the pasta and mix until wilted.
13. Place the cooked salmon fillets back into the pan with the pasta and sauce.

## Equipment

- frying pan
- spatula
- tongs
- knife block
- plate
- cutting board

## Source

- Original video: https://www.youtube.com/shorts/8KwK1ebtHBA?feature=share
- Recipe page: https://www.cliprecipe.com/recipe/5274c704-4c63-4fad-97d9-67aeddaf4c2d
- Extracted: 2025-11-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt