# Old Fashioned Southern White Gravy

This recipe shows how to make white gravy with bacon grease.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 0.25 cup bacon grease
- 0.25 cup flour
- 2 cups whole milk
- 0.5 teaspoon salt
- 0.5 teaspoon pepper

## Instructions

1. Heat ¼ cup of bacon grease in a saucepan on medium-low heat.
2. Add ¼ cup of flour, one tablespoon at a time, whisking until completely smooth.
3. Whisk quickly while pouring in 2 cups of whole milk; pour the milk slowly but whisk fast.
4. Add ½ teaspoon of salt and pepper.
5. Let it cook on medium heat until it’s on the verge of a low simmer; it will thicken in about 5 minutes or so.

## Equipment

- saucepan
- whisk

## Source

- Original video: https://www.youtube.com/shorts/DBAbrxNrKYc
- Recipe page: https://www.cliprecipe.com/recipe/52715651-0e32-4924-83e9-fb282fab4a34
- Extracted: 2025-04-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt