# Deshi Style Spicy Chicken and Corn Soup

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 chicken breast
- 1 cup corn
- 1 carrots
- 2 spring onions
- 1 egg
- 2 cups water
- 1 pinch salt
- 1 pinch pepper

## Instructions

1. Place the chicken breast in a wok and add water. Bring to a boil.
2. Chop the carrots and add to the wok.
3. Grind the corn using mortar and pestle.
4. Shred the cooked chicken breast.
5. Add the shredded chicken to the wok.
6. Add the ground corn to the wok.
7. Add milk to the wok.
8. Add the chopped spring onions to the wok.
9. Add the egg to the wok.
10. Add salt and pepper.
11. Serve and enjoy!

## Equipment

- wok
- spoon
- knife
- cutting board
- mortar and pestle

## Source

- Original video: https://www.facebook.com/share/r/1B883LJNHX/
- Recipe page: https://www.cliprecipe.com/recipe/526624e3-05f1-48b9-a7c6-be9c16e0db8d
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt