# Plantain burger

A delicious burger with plantains as buns, served with a special sauce and avocado slices.

- Cuisine: Caribbean
- Language: en

## Ingredients

- a few dashes Maggi hot liquid seasoning
- 10 green plantains
- ground beef
- cumin powder
- paprika
- a few dashes tropical sun green seasoning
- a few dashes Dunns river Jamaican jerk seasoning
- a few dashes garlic
- chopped red onion
- chopped cilantro
- shredded cheddar cheese
- caramelized onion
- avocado

## Instructions

1. Peel and cut the green plantains.
2. Season the plantains with Maggi hot liquid seasoning.
3. Fry the plantains in hot oil until golden brown.
4. Remove the plantains from the oil.
5. Smash the fried plantains.
6. Place ground beef in a large bowl.
7. Add cumin powder, paprika, green seasoning, Jamaican jerk seasoning, and garlic to the ground beef.
8. Add chopped red onion and chopped cilantro to the ground beef mixture.
9. Mix well and form into patties.
10. Cook the burger patties in a frying pan using a burger press to flatten them.
11. Add shredded cheddar cheese on top of the cooked patties.
12. Assemble the burger by placing a plantain bun, sauce, burger patty with cheese, caramelized onion, and avocado slices.
13. Finish with another plantain bun on top.
14. Dip the burger in the sauce.

## Equipment

- large bowl
- frying pan
- strainer
- plate
- burger press
- chopping board

## Source

- Original video: https://vm.tiktok.com/ZNRrt1kHp/
- Recipe page: https://www.cliprecipe.com/recipe/520bc39a-35d7-4c08-a45e-38275410425b
- Extracted: 2026-01-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt