# Bang Bang Chicken

This recipe shows how to make creamy Bang Bang chicken in 30 minutes.

- Servings: 1 servings
- Total time: 30 min
- Cuisine: Japanese
- Category: Drink
- Language: en

## Ingredients

- 2 tbsp soy sauce
- 1 tbsp sake
- 1 tbsp mirin
- 1 tsp sesame oil
- 2 cloves garlic
- 1 tbsp ginger
- 1 pinch salt
- 1 pinch pepper
- 1 egg white
- 1 cup mayonnaise
- 4 tbsp Thai sweet chili sauce
- 2 tbsp Sriracha
- 1 tbsp lemon juice
- 1 cup potato starch
- 1 cup cooking oil
- 1 cup rice
- 1 handful green onions

## Instructions

1. Marinate chicken with soy sauce, sake, mirin, sesame oil, garlic, ginger, salt, pepper, and egg white.
2. Give the chicken a Chinese massage and set aside.
3. For the sauce, combine mayonnaise, Thai sweet chili sauce, sriracha, and lemon juice.
4. Coat the chicken in potato starch and deep fry until golden brown and crispy.
5. Add the chicken to the sauce and toss well to combine.
6. Serve with hot steamed rice and garnish with green onions.

## Equipment

- bowl
- measuring cup
- tongs
- frying pan
- spoon
- spatula

## Source

- Original video: https://www.tiktok.com/@geniuseatss/video/7455444810858646792?q=chicken%20bang%20bang&t=1736546293386
- Recipe page: https://www.cliprecipe.com/recipe/51ea68c7-0693-4a65-be1d-b65964c383c2
- Extracted: 2025-01-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt