# Roasted Bell Pepper Pasta

A cheap and easy recipe to make roasted bell pepper pasta for two.

- Servings: 2 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 onion
- 2 bell pepper
- 2 Roma tomatoes
- 1 garlic bulb
- 0 olive oil
- 0 salt
- 0 pepper
- 0 chili flakes
- 0.5 cup heavy cream
- 1.5 tbsp cream cheese
- 0 pasta
- 0 pasta water
- 0 parmesan
- 0 parsley
- 0 basil

## Instructions

1. Start by cutting an onion in half, peel and take the root off.
2. Cut 2 bell peppers in half, take the stem off and deseeded it.
3. Cut 2 Roma tomatoes in half and take the top off 1 garlic bulb.
4. Lay all ingredients on an oven safe tray, drizzle generous amounts of olive oil, salt, pepper and chili flakes.
5. Bake in a preheated oven set to 425°F for 30 minutes.
6. Once it's cooled down, peel the skin off the bell peppers. It's important to do this because the skin has a very bitter taste.
7. Throw everything in a blender, squeeze roasted garlic out, add heavy cream and scrape that flavor off into the blender.
8. Add cream cheese and blend till smooth.
9. Cook your favorite pasta in salted boiling water.
10. Get a pan on medium heat, add your sauce into it, add a bit of pasta water to get this silky consistency.
11. Add your cooked pasta, a bit more pasta water if required, incorporate it and it's ready to serve.
12. Optionally garnish with freshly grated parmesan and finely chopped parsley.

## Equipment

- knife
- oven
- blender
- pan
- wooden spatula

## Source

- Original video: https://www.tiktok.com/t/ZTjM4djaq/
- Recipe page: https://www.cliprecipe.com/recipe/515661d3-dcef-4d98-a3aa-d6524b3e4b90
- Extracted: 2025-04-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt