# Hamburger Potato Casserole

A hearty, six-ingredient casserole made with layers of ground beef, sliced potatoes, and a creamy mushroom sauce.

- Total time: 90 min
- Cuisine: American
- Category: Dinner
- Difficulty: easy
- Language: en

## Ingredients

- ground beef
- seasoning salt
- potato, peeled and sliced in quarter-inch slices
- cheddar cheese, shredded
- cream of mushroom soup
- milk
- garlic powder

## Instructions

1. Cook and drain the ground beef, then add seasoning salt.
2. Peel and slice the potatoes into even quarter-inch slices.
3. Shred the cheddar cheese.
4. Combine the cream of mushroom soup, milk, garlic powder, and seasoning salt in a bowl.
5. Grease a baking dish and layer the ingredients in this order: potatoes, beef, sauce, and cheese; repeat the layers.
6. Cover with foil and bake at 350 degrees for 60 minutes, then uncover and bake for another 30 minutes.

## Equipment

- mandolin
- knife
- baking dish
- foil

## Tips

- You can use a mandolin to slice the potatoes more easily.
- Homemade cream of mushroom soup can be used as an alternative.
- You can double this recipe and use a 13x9 inch pan.

## Source

- Original video: https://www.facebook.com/share/r/18fJSi4C4S/
- Creator: Dinner in 321
- Recipe page: https://www.cliprecipe.com/recipe/5148e8eb-8c87-483e-9ca8-edd29303134f
- Extracted: 2026-10-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt