# No Peek Chicken and Rice Casserole

This recipe is for a No Peek Chicken and Rice Casserole, an easy one-dish meal.

- Servings: 4 servings
- Total time: 75 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 cups long grain rice
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 teaspoon dried oregano
- 1 cup water
- 4 chicken breasts
- 0 salt
- 0 pepper
- 1 packet Lipton onion soup mix

## Instructions

1. Add two cups of long grain rice to a mixing bowl.
2. Add one can of cream of chicken soup and one can of cream of mushroom soup to the bowl.
3. Add one teaspoon of dried oregano to the bowl.
4. Add one cup of water to the bowl.
5. Whisk all ingredients until well combined.
6. Pour the mixture into a greased 9x13 baking dish.
7. Place four chicken breasts on top of the rice mixture.
8. Season the chicken with salt and pepper.
9. Add one packet of Lipton onion soup mix on top of the chicken.
10. Cover the baking dish with aluminum foil.
11. Bake in a preheated oven at 350°F for one hour and fifteen minutes.
12. Once cooked, remove the foil and serve.

## Equipment

- mixing bowl
- whisk
- 9x13 baking dish
- aluminum foil
- fork
- plate

## Source

- Original video: https://www.instagram.com/reel/DId9Z_9xgIc/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/5143ad4e-2cc5-4c5a-8576-571070abd36f
- Extracted: 2025-05-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt