# Boiled Chicken Wings

This recipe presents a simple yet incredibly flavorful method for cooking chicken in water, creating a flavor explosion with various spices and sauces.

- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- 800 grams chicken
- 1 teaspoon salt
- 1 teaspoon paprika
- 0.5 teaspoon black pepper
- 3 cloves garlic
- 0.5 cup water
- 1 spoon honey
- 1 spoon mustard
- 1 spoon ketchup
- 0.25 cup soy sauce
- 2 spoons hot sauce
- parsley

## Instructions

1. Add 800 grams of chicken to a hot pan with water.
2. Cook the chicken for 10 minutes, covered.
3. Add a teaspoon of salt.
4. Add a teaspoon of paprika.
5. Add half a teaspoon of black pepper.
6. Add three cloves of garlic.
7. Mix everything well so the flavors soak in perfectly.
8. Add half a cup of water.
9. Cover the pan and cook for 5 more minutes.
10. Add a spoonful of honey.
11. Add a spoonful of mustard.
12. Add a spoonful of ketchup.
13. Add a quarter cup of soy sauce.
14. Add two spoonfuls of hot sauce.
15. Mix again and let it cook until the sauce thickens and coats the chicken beautifully.
16. Finish by adding a little parsley on top for color and freshness.

## Equipment

- pan

## Tips

- This trick came from a five-star chef who told him never to share it, but he just couldn't keep it to himself.
- It's easy, quick, and unbelievably tasty.

## Source

- Original video: https://www.tiktok.com/t/ZP8A66K9S/
- Recipe page: https://www.cliprecipe.com/recipe/51410dc1-23b4-466a-80c6-a631d0a97186
- Extracted: 2025-10-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt