# Korean Marinated Eggs

A simple recipe for Korean marinated eggs.

- Servings: 6 servings
- Total time: 10 min
- Cuisine: Korean
- Category: Breakfast
- Language: en

## Ingredients

- 6 eggs
- 6 spoonfuls soy sauce
- 1 tablespoon sesame oil
- 1 cup water
- 1 tablespoon Gochujang
- 3 green onions
- 1 clove garlic
- 1 pinch sesame seeds

## Instructions

1. Put the eggs in a container.
2. Add soy sauce to the container.
3. Add sesame oil to the container.
4. Add water to the container.
5. Add Gochujang to the container.
6. Add sliced green onions, garlic and sesame seeds to the container.
7. Mix all ingredients.
8. Cover the container and let marinate for 10 minutes.

## Equipment

- bowl
- container
- spoon
- chopsticks

## Source

- Original video: https://www.instagram.com/reel/DGOEiOCq7ET/?igsh=amVleDhzMGFvbHcy
- Recipe page: https://www.cliprecipe.com/recipe/51352cdc-2396-4c74-a685-e512fb5b3009
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt