# Homemade Chocolate Syrup

- Servings: 1 jar
- Category: Snack
- Difficulty: easy
- Language: en

## Ingredients

- 1 cup water
- 1/2 cup cocoa powder
- 1/4 cup pure maple syrup
- 1 tbsp vanilla extract
- 1 pinch salt (optional)

## Instructions

1. In a medium saucepan, whisk together all ingredients.
2. Set the saucepan over low heat, stirring occasionally until the mixture is well combined.
3. Increase the heat slightly to bring the mixture to a gentle simmer. Continue simmering, stirring frequently, until the syrup thickens to your desired consistency.
4. Allow the syrup to cool completely. Transfer it to a jar.

## Equipment

- medium saucepan
- whisk
- jar

## Source

- Original video: https://www.instagram.com/reel/DecxhnzS9dS/?obrf=MTczem9sc2V4bTlqbA==
- Creator: Meaghan Williamson
- Recipe page: https://www.cliprecipe.com/recipe/5084c2a0-3dce-4546-9cff-029a28ffd3ef
- Extracted: 2026-10-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt