# Crispy Sushi Sandwich

A crispy sushi sandwich made with rice paper, nori, rice, salmon, cucumber, and avocado, fried until golden and crispy.

- Total time: 2 min
- Cuisine: Japanese
- Category: Lunch
- Language: en

## Ingredients

- 1 piece rice paper
- 1 piece cut nori
- 1 serving rice
- 1 serving salmon
- 3 slices cucumber
- 1 serving avocado

## Instructions

1. Place a piece of rice paper on a bamboo cutting board.
2. Add a layer of cut nori on top of the rice paper.
3. Spread rice evenly over the nori.
4. Add cucumber slices on top of the rice.
5. Place salmon slices on top of the cucumber.
6. Add avocado slices on top of the salmon.
7. Fold the rice paper to enclose the filling completely.
8. Wrap the sushi tightly in plastic wrap.
9. Fry the wrapped sushi in a hot frying pan until crispy on both sides, about 1 minute per side.
10. Cut the crispy sushi sandwich into triangles and serve with soy sauce.

## Equipment

- frying pan
- bamboo cutting board
- fork
- knife

## Source

- Original video: https://www.instagram.com/reel/DFdK4APpZ23/?igsh=MWFsb3lsYXhtd25weA==
- Recipe page: https://www.cliprecipe.com/recipe/50728a39-3f12-4b79-a15f-d6230d89375f
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt