# Cheesesteak-Loaded Hot Dogs

Cheesesteak-loaded hotdogs!

- Servings: 4 servings
- Total time: 1 min
- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- 4 jumbo beef frank
- 1 green bell pepper
- 1 white onion
- 2 tablespoons avocado oil
- 1 package shredded beef
- 2 pinches salt
- 1 cup shredded cheese
- 4 tablespoons sandwich sauce

## Instructions

1. Butterfly a jumbo beef frank.
2. Dice a green bell pepper and a white onion.
3. Add avocado oil to the griddle, then add the diced vegetables and cook for a few minutes, adding salt.
4. Transfer the cooked vegetables to a cool zone.
5. Add shredded beef to the griddle, chop it up, and season.
6. Add the cooked vegetables to the shredded beef.
7. Add more shredded cheese.
8. Place the butterflied beef franks on the griddle, exposed side facing down, until nicely charred.
9. Assemble the sandwich with sandwich sauce, grilled beef franks, and the cheesesteak mixture.

## Equipment

- knife
- cutting board
- griddle
- spatula
- tongs

## Source

- Original video: https://www.instagram.com/reel/DFYSBTYpSfd/?igsh=NHVmbHdyZ3QxbG52
- Recipe page: https://www.cliprecipe.com/recipe/504ad158-8bc7-4c86-a0a1-a7394de235fa
- Extracted: 2025-03-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt