# Hamburger Wellington

- Servings: 2 servings
- Cook time: 25 min
- Difficulty: medium
- Language: en

## Ingredients

- dough
- cheddar cheese slice
- burger patty
- sauce
- dill pickles
- caramelized onion
- bell pepper
- egg
- sesame seeds

## Instructions

1. Place a piece of dough into a small bowl, pressing it to fit the shape.
2. Layer a cheddar cheese slice followed by a cooked burger patty inside the dough bowl.
3. Add a dollop of sauce, a few slices of pickles, caramelized onions, a slice of bell pepper, another burger patty, and another slice of cheese.
4. Gather the edges of the dough to seal the contents, then flip the bowl over onto a baking sheet.
5. Brush the dough with beaten egg and sprinkle with sesame seeds.
6. Bake at 360°F until golden brown.

## Equipment

- bowl
- baking sheet
- pastry brush

## Source

- Original video: https://www.instagram.com/reel/DaOvXfysYtG/?igsh=MXBsM2o0ZDZ4bWxqNg==
- Creator: Jordan Howlett
- Recipe page: https://www.cliprecipe.com/recipe/50287597-2a1f-4183-b362-ea2975accb03
- Extracted: 2026-08-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt