# Adaiyas

A meat-stuffed pita bread that takes less than 30 minutes to make.

- Servings: 6 servings
- Total time: 30 min
- Cuisine: Greek
- Category: Baked Goods
- Language: en

## Ingredients

- 6 pita bread
- 1 lb ground beef
- 2 cloves garlic
- 1 cup feta cheese
- 1 handful parsley
- 1 tsp spices
- 1 tsp dried mint
- 1 tsp harissa paste
- 2 tbsp olive oil

## Instructions

1. Cut pita bread in half.
2. Mix ground beef, garlic, feta cheese, parsley, spices, dried mint, and harissa paste in a bowl.
3. Stuff the pita bread halves with the meat mixture.
4. Add olive oil to a pan and sear the pita bread on both sides until golden and crispy.
5. Cut the pita bread into smaller pieces.

## Equipment

- knife
- bowl
- pan
- tongs

## Source

- Original video: https://youtu.be/QAbaPW-h5hY
- Recipe page: https://www.cliprecipe.com/recipe/5015331d-2c69-47a6-be63-05c7b0101aaf
- Extracted: 2025-02-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt