# 4 ingredient cookie dough bark

This is a gluten-free, dairy-free, vegan and no bake cookie dough bark made with only four ingredients.

- Total time: 10 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2 cups almond flour
- 0.33 cup maple syrup
- 0.33 cup coconut oil
- 1 cup chocolate chips
- 1 cup chocolate chips
- 1 tbsp. coconut oil
- flaky salt

## Instructions

1. Combine all four ingredients in a bowl.
2. Spread it out on a parchment lined sheet, pressing it down using your hands, making it nice and even.
3. Melt some chocolate chips with coconut oil until it's smooth and silky.
4. Pour that glossy goodness over the bark and spread it out evenly.
5. Hit it with that flaky salt.
6. Pop it into the freezer for about 10 minutes.

## Source

- Original video: https://www.instagram.com/reel/DKhmcq1xlT1/?igsh=NTc4MTIwNjQ2YQ%3D%3D
- Recipe page: https://www.cliprecipe.com/recipe/4fec1ccb-b3b1-4bf7-a950-5736d5245617
- Extracted: 2025-06-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt