# Madeleines con diferentes coberturas de chocolate

A recipe for delicious madeleines with different chocolate toppings.

- Servings: 6 servings
- Total time: 12 min
- Cuisine: Japanese
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 6 madeleine batter
- 3 chocolate blanco
- 3 dark chocolate
- 3 salsa de caramelo
- 3 frambuesas secas
- 3 matcha
- 3 almonds
- 3 hazelnuts

## Instructions

1. Fill a madeleine pan with batter
2. Bake the madeleines in the oven
3. Coat some madeleines with chocolate blanco
4. Coat some madeleines with different colors of chocolate
5. Prepare the chocolate base
6. Add caramel to the chocolate
7. Add dried raspberries
8. Add matcha
9. Add different toppings
10. Assemble the dessert

## Equipment

- oven
- spoons
- spatula
- piping bag

## Source

- Original video: https://www.facebook.com/share/r/16G12gJt6Y/
- Recipe page: https://www.cliprecipe.com/recipe/4e9d578a-5d92-409e-adec-cef0a73b27ab
- Extracted: 2025-04-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt