# Rasmalai and Gulab jamun shots

This video shows how to make Rasmalai and Gulab Jamun shots for Rakhi.

- Cuisine: Indian
- Category: Dessert
- Language: en

## Ingredients

- 1 unit gulab jamun
- rabri
- 1 unit rasmalai
- whipped cream
- rasmalai piece

## Instructions

1. Place gulab jamun in the bottom of a cup.
2. Pour some rabri over the gulab jamun.
3. Add chopped rasmalai on top of the rabri.
4. Pipe whipped cream on top of the rasmalai and gulab jamun.
5. Sprinkle some chopped nuts on top of the whipped cream.
6. Take another cup and place rasmalai at the bottom.
7. Pour some rabri over the rasmalai.
8. Pipe whipped cream on top of the rasmalai and rabri.
9. Place a whole gulab jamun on top of the whipped cream.
10. Pipe more whipped cream.
11. Place a small piece of rasmalai on top of the whipped cream.

## Equipment

- cups
- spoon
- piping bag

## Tips

- This is a Rakhi special recipe.

## Source

- Original video: https://youtube.com/shorts/AmkDnvn68og?si=DKA02b0_gACj_BmV
- Recipe page: https://www.cliprecipe.com/recipe/4e91cc70-bdd6-4ef6-b78e-d892ea936892
- Extracted: 2026-04-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt