# SPICY STICKY THAI CHICKEN WINGS

Juicy succulent highly addictive Thai Chicken Wings recipe. The wings are marinated in a sweet and tangy sauce, and are loaded with authentic Thai flavours.

- Cuisine: Thai
- Category: Appetizer
- Language: en

## Ingredients

- Chicken wings
- Lemon
- Lime juice
- Red chili
- Green onion
- Honey
- Soy sauce
- Garlic
- Butter

## Instructions

1. Squeeze lemon juice over the chicken wings.
2. Pat the chicken wings dry with a paper towel.
3. In a bowl, add lime juice, red chili, green onion, honey, and soy sauce, and mix well.
4. Pour the sauce over the chicken wings and marinate.
5. Place the marinated chicken wings on a grill pan.
6. Cook the chicken wings on the grill pan until browned.
7. Transfer the chicken wings to a baking sheet lined with parchment paper.
8. Bake the chicken wings in the oven.
9. While the wings are baking, melt butter in a pot and add minced garlic.
10. Add lime juice, hot sauce, and the remaining marinade to the pot and stir to create the final sauce.
11. Remove the chicken wings from the oven.
12. Pour the cooked sauce over the baked chicken wings.
13. Garnish with green onions.
14. Serve the sticky Thai chicken wings with a side of the sauce for dipping.

## Equipment

- bowl
- grill pan
- baking sheet
- oven
- pot
- citrus squeezer

## Source

- Original video: https://www.instagram.com/reel/DODyIzqDEaO/?igsh=OGxqeHpmZ251amI1
- Recipe page: https://www.cliprecipe.com/recipe/4e7e18ea-b1d7-4d44-ad89-e2fe48f4adf6
- Extracted: 2025-09-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt