# Crack Burger

A unique burger recipe featuring ground beef mixed with sour cream, ranch seasoning, bacon, and white cheddar cheese, cooked on a flat top grill.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 pound ground beef
- 3 tablespoons sour cream
- 2 tablespoons ranch dressing seasoning mix
- 0.25 cup cooked crumbled bacon
- 1 cup white cheddar cheese

## Instructions

1. Start with a pound of ground beef and put it in a bowl.
2. Add three tablespoons of sour cream.
3. Add two tablespoons of ranch dressing seasoning mix (the whole packet).
4. Cut up raw bacon really fine and add it to the mixture instead of pre-cooked crumbled bacon.
5. Add one cup of white cheddar cheese.
6. Mix all ingredients thoroughly, using hands if necessary.
7. Patty out the mixture into balls of desired size.
8. Cook the patties on a Weber flat top grill or other preferred cooking surface like a cast iron skillet.
9. Smash the burgers lightly while cooking.
10. Add another piece of cheese on top of the burger just before it's done to melt.

## Equipment

- bowl
- Weber flat top grill
- cast iron skillet
- regular skillet

## Tips

- You can leave out the sour cream if preferred.
- Cook on a flat top grill, cast iron skillet, or regular skillet.

## Source

- Original video: https://www.tiktok.com/@that40yearguy/video/7518048510676061470?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/4e4c127e-9dd3-4504-b0d7-d50f2e293c9f
- Extracted: 2026-01-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt