# Cran-Fresa Clouds

A simple and spongy candy made with cranberry-strawberry juice and strawberry gelatin.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 1 cup cran-fresa juice
- 1 package strawberry gelatin

## Instructions

1. Heat the juice until it boils.
2. Remove from heat and pour into a bowl.
3. Mix in the strawberry gelatin.
4. Pour the mixture into a large bowl and beat at high speed for about 10 minutes.
5. Line a mold with aluminum foil.
6. Pour the mixture into the mold and spread evenly.
7. Freeze for one hour.
8. Remove from the freezer and take off the paper.
9. Cut into squares or use cookie cutters to make shapes.

## Equipment

- saucepan
- bowl
- whisk
- electric mixer
- aluminum foil
- mold
- knife
- cookie cutter

## Tips

- Use cran-fresa juice for a richer and more acidic flavor.
- Beat the mixture at high speed for about 10 minutes.
- Freeze the mixture for one hour.
- Cut the candy into squares or use cookie cutters to make shapes.

## Source

- Original video: https://vm.tiktok.com/ZNdSuD46A/
- Recipe page: https://www.cliprecipe.com/recipe/4e47ba84-e9ea-48fd-bf9e-d07ca41d7d70
- Extracted: 2025-06-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt