# Cheesy Bread

- Servings: 1 loaf
- Cuisine: Italian
- Category: Baked Goods
- Difficulty: easy
- Language: en

## Ingredients

- 450 g bread flour
- 2 tsp instant yeast
- 1.5 tsp cooking salt
- 400 ml very warm tap water
- 300 g mozzarella cheese
- 300 g cheddar cheese

## Instructions

1. Add bread flour, instant yeast, and cooking salt to a large bowl and whisk until evenly distributed.
2. Slowly add the warm water while stirring with a wooden spoon.
3. Cover the bowl with cling film and let rise for 2 hours.
4. Heavily flour your work surface, turn the dough out onto it, and flatten it slightly.
5. Spread the mix of mozzarella and cheddar cheese onto the dough, then fold it over. Repeat this folding process three times.
6. Preheat your oven to 220C (430F) and place a large pot inside for 15 minutes to preheat.
7. Transfer the dough onto a piece of baking paper and add a good amount of cheese over the top.
8. Place the dough into the heated pot and bake for 30 to 40 minutes.
9. Remove the bread from the oven and place onto a cooling rack for 15 minutes.

## Equipment

- bowl
- whisk
- wooden spoon
- cling film
- forks
- bench scraper
- baking paper
- pot
- cooling rack

## Tips

- If the dough is too runny, add more flour.
- If the dough is not sticky and is too dry, add more water.
- If you don't have a Dutch oven, boil a kettle and pour into an oven-proof bowl or dish. Place it next to or below your dough in the oven to create a steam effect.
- If using a Dutch oven, cook with the lid on for 30 minutes, then lid off for a further 10 minutes.

## Source

- Original video: https://www.tiktok.com/t/ZTDukPJ6s/
- Creator: letseat_uk
- Recipe page: https://www.cliprecipe.com/recipe/4e3d53a9-f22c-47ac-aee1-1526bcaac342
- Extracted: 2026-08-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt