# Caesar Dill Sauce

This is Caesar Dill sauce recipe.

- Servings: 1 servings
- Cuisine: Italian
- Category: Drink
- Language: en

## Ingredients

- 0.5 cup olive oil
- 3 egg yolks
- 1 tbsp Dijon mustard
- 1 clove garlic
- 1 a bit fresh parsley
- 1 a bit fresh dill
- 5 anchovy fillets
- 2 tbsp capers
- 1 lemon juice
- 1 cup FRESH GRATED Parmesan

## Instructions

1. Add olive oil, egg yolks, parsley, dill, anchovies, and capers to a jar.
2. Blend with an immersion blender until emulsified.
3. Squeeze in lemon juice.
4. Add grated Parmesan.
5. Blend one more time.

## Equipment

- immersion blender
- grater

## Source

- Original video: https://www.facebook.com/share/r/16KEfZfF9h/
- Recipe page: https://www.cliprecipe.com/recipe/4ddeb6d3-ca04-408b-b1dc-16485d296d04
- Extracted: 2025-04-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt