# Creamy Potatoes and Sausage

This recipe shows how to make a creamy potato and sausage dish.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 3 potatoes
- 8 cups boiling water
- 1 package Eckrich Skinless Smoked Turkey Sausage
- 2 tablespoons olive oil
- 1 pinch salt
- 1 pinch pepper
- 1 tablespoon Kinder's No Salt Garlic & Herb Seasoning
- 1 tablespoon The Meat Union Blackened Seasoning
- 1 handful fresh spinach
- 1 cup heavy whipping cream
- 1 cup shredded parmesan cheese

## Instructions

1. Chop 3 potatoes into chunks.
2. Boil potatoes in 8 cups of boiling water for about 10 minutes.
3. Chop the turkey sausage into thin slices.
4. Strain potatoes and add them to a frying pan with 2 tablespoons of olive oil.
5. Season potatoes with salt, pepper and 1 tablespoon of Kinder's Garlic & Herb seasoning.
6. Cover the pan with a lid and cook the potatoes.
7. In a bowl, add the chopped sausages, 1 tablespoon of The Meat Union Blackened Seasoning and oil.
8. Add the seasoned sausages to the frying pan with potatoes.
9. Cook for 5 more minutes, stirring occasionally.
10. Add a handful of spinach and cook until wilted.
11. Add 1 cup of heavy whipping cream, and mix.
12. Add 1 cup of shredded parmesan cheese and mix.

## Equipment

- pot
- cutting board
- knife
- frying pan
- glass lid
- wooden spoon
- whisk

## Source

- Original video: https://www.tiktok.com/@naterbean/video/7394978022400658734?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/4db295e6-8659-4743-a67f-0bb18430acd7
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt