# THE BEST FOCACCIA RECIPE EVER!

This is a recipe for focaccia bread.

- Servings: 1 servings
- Total time: 123 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 700 g flour
- 500 ml water
- 25 g salt
- 30 g olive oil
- 1 tsp active dry yeast

## Instructions

1. Mix the yeast in warm water. Add half of the flour and mix until creamy.
2. Add the remaining flour and knead until absorbed.
3. Add salt and knead until absorbed.
4. Add olive oil and knead until absorbed.
5. Let the dough rest for 10 minutes.
6. Fold the dough on itself three times every hour.
7. Place the dough on an olive-oiled baking sheet. Press down with your fingers.
8. Let it rise for another 30 minutes.
9. Press down with your fingers again. Add a solution of equal parts olive oil and water.
10. Add flaky salt on top.
11. Bake at 450F for 16-18 minutes.

## Equipment

- bowl
- spoon
- baking sheet

## Source

- Original video: https://www.instagram.com/reel/DG5lVejA4qC/?igsh=MTR1NDZzem5jaDkw
- Recipe page: https://www.cliprecipe.com/recipe/4ce305d8-15d2-49e5-8dcf-0eba91cad81b
- Extracted: 2025-03-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt