# Juicy Masala Boti Kabab

This recipe is for preparing a soft, tender, and juicy masala boti kabab, a special dish for Bakra Eid, made with basic kitchen spices and without the need for an oven or tandoor.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 800 grams boneless beef
- 1 teaspoon ginger garlic paste
- 1 teaspoon salt
- 1 teaspoon red chili powder
- 1 tablespoon chili flakes
- 1 teaspoon roasted cumin powder
- 0.5 teaspoon turmeric powder
- 2 teaspoons coriander powder
- 1 tablespoon tikka masala
- 100 grams whipped yogurt
- orange red food color
- 2 tablespoons oil
- 1 medium size onion
- 0.5 cup water
- 2 tablespoons butter
- coriander leaves

## Instructions

1. Take boneless beef cut into small pieces.
2. Add ginger garlic paste, salt, red chili powder, chili flakes, roasted cumin powder, turmeric powder, coriander powder, tikka masala, whipped yogurt, and orange-red food color.
3. Mix all the ingredients well and marinate.
4. Add oil in pressure cooker, then add sliced onion and cook until it becomes soft.
5. Add marinated mutton.
6. Add water, then close the lid of the pressure cooker.
7. Take one whistle on high flame then set the flame to low-medium and cook for 40 to 50 minutes.
8. Open the pressure cooker and check if the mutton is cooked.
9. Dry the water by setting flame to high.
10. Take a pan, add butter and let it melt.
11. Add the cooked mutton and roast it.
12. Add some coriander leaves.
13. Mix well and turn off the flame.
14. Give smoke with charcoal for 5 minutes.
15. Serve with green chutney, sliced onion, and lemon.

## Equipment

- bowl
- pressure cooker
- pan

## Tips

- Marinate the boti for an hour or cook it instantly.
- You can use mutton instead of beef.

## Source

- Original video: https://vt.tiktok.com/ZShmJFDth/
- Recipe page: https://www.cliprecipe.com/recipe/4c8974cc-ca33-4998-9efa-1ae1e5a8232a
- Extracted: 2025-05-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt