# Matcha & Strawberry Marshmallow Recipe

A recipe for matcha and strawberry marshmallows.

- Servings: 1 servings
- Total time: 32 min
- Cuisine: Japanese
- Category: Dessert
- Language: en

## Ingredients

- 0.25 cup gelatin
- 0.5 cup water
- 1 cup maple syrup
- 2 tsp vanilla essence
- 20 grams matcha powder
- 2 oz freeze dried strawberry powder

## Instructions

1. Combine 1/4 cup gelatin and 1/2 cup water. Mix well.
2. Combine 1 cup maple syrup, 1/2 cup water, and 2 tsp vanilla essence.
3. Turn on the stove and keep stirring for about 10 minutes.
4. Combine gelatin mixture with maple syrup mixture.
5. Mix well until gelatin is dissolved.
6. Move the mixture to a big bowl.
7. Turn hand mixer to max mode and keep mixing until the liquid gets cloudy white (about 8-12 minutes).
8. Add matcha powder (20 grams) or freeze-dried strawberry powder (2 oz).
9. Mix until everything is combined.
10. Transfer into a container and let it cool in the fridge for 20 minutes.

## Equipment

- mixing bowl
- hand mixer
- small saucepan
- measuring cups
- measuring spoons

## Source

- Original video: https://www.instagram.com/reel/DGQqc-aPMTJ/?igsh=d2Nxdm82b2JpeDYy
- Recipe page: https://www.cliprecipe.com/recipe/4c7fad97-c36f-49be-bf15-977dc2203ad0
- Extracted: 2025-02-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt