# Apple Pie Baked Beans

Apple Pie Baked Beans combine savory sausage, sweet apples, and a tangy barbecue sauce for a uniquely delicious twist on a classic side dish.

- Total time: 60 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 pound bulk hot sausage
- 1 onion, finely chopped
- 1 red bell pepper, finely chopped
- 0.5 teaspoon kosher salt
- 2 cans (28 ounce) baked beans, partially drained
- 1 can (21 ounce) apple pie filling
- 1 cup barbecue sauce
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon hot sauce
- 2 teaspoons barbecue rub seasoning

## Instructions

1. Heat a Dutch oven over medium-high heat and add sausage.
2. Cook the sausage, crumbling with a spoon until browned and fat has rendered out.
3. Add onion, bell pepper, and salt to the sausage and cook, stirring frequently, until vegetables have softened.
4. Add partially drained baked beans to the mixture.
5. Open the can of apple pie filling.
6. Add the apple pie filling to the mixture.
7. Stir everything to combine.
8. Add barbecue sauce to the mixture.
9. Add yellow mustard to the mixture.
10. Add Worcestershire sauce to the mixture.
11. Add barbecue rub seasoning to the mixture.
12. Stir the mixture to combine all ingredients, breaking up the apple pieces slightly.
13. Bring the mixture to a simmer, reduce heat to medium-low, and cook for 1 hour, stirring occasionally.
14. Serve the Apple Pie Baked Beans in a bowl.

## Equipment

- Dutch oven
- spoon
- can opener
- ladle
- bowl

## Tips

- Break up the apple pieces a bit with a spoon so they are less visible.

## Source

- Original video: https://www.facebook.com/reel/2003082760478231?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/4c529e8c-ea90-4706-803c-dcc8f71ab98d
- Extracted: 2025-10-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt