# Chicken Bacon Alfredo Pizza on Cheddar Bay Biscuit Crust

This recipe is for a chicken bacon Alfredo pizza on a Cheddar Bay biscuit crust.

- Servings: 12 servings
- Total time: 25 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 box cheddar bay biscuit mix
- 0.5 cup grated cheddar cheese
- 0.75 cup cold water
- 8 oz boneless skinless chicken
- 1 tbsp Kinders blackened seasoning
- 1 tbsp oil
- 4 tbsp melted butter
- 1 packet seasoning packet
- 0.5 jar alfredo sauce
- 2 cups grated mozzarella cheese
- 8 oz cooked crumbled bacon
- 1 cup mozzarella cheese

## Instructions

1. Mix together the biscuit mix, half a cup of grated cheddar cheese and three fourths of a cup of cold water.
2. Grease a 10x15 baking sheet. The dough is really sticky, so you need to put some oil on your hands to spread it out.
3. Spread the dough onto the prepared baking sheet.
4. Prebake at 425 for 10 minutes.
5. Season 8 oz of boneless skinless chicken with Kinders blackened seasoning.
6. Cook chicken for about 4-5 minutes per side in a skillet over medium heat.
7. Chop into bite-sized pieces.
8. Melt 4 tbsp of butter and mix with the seasoning packet from the biscuit mix.
9. Brush the mixture all over the crust.
10. Spread half a jar of Alfredo sauce on the crust.
11. Add 2 cups of mozzarella cheese, then the chicken and 8 oz of cooked crumbled bacon.
12. Top with 1 more cup of cheese.
13. Bake for another 12-15 minutes or until the cheese is golden brown and bubbly.

## Equipment

- 10x15 baking sheet
- bowl
- whisk
- spatula
- skillet
- knife
- fork
- measuring cups
- measuring spoons

## Source

- Original video: https://www.facebook.com/share/r/14VQmgoDbR/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/4c275e46-718d-4618-a4d8-37ed1c8704b3
- Extracted: 2025-01-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt