# Handmade Rougamo

This recipe shows how to make a delicious handmade rougamo, a popular Chinese street food.

- Servings: 3 servings
- Total time: 38 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 2 cups flour
- 1 cup water
- 1 tablespoon oil
- 3 eggs
- 3 tablespoons Chili sauce
- 1 handful green onions
- 3 leaves lettuce

## Instructions

1. Mix flour and water to form a dough.
2. Knead the dough until smooth.
3. Roll out the dough into a thin, rectangular sheet.
4. Fold the dough into thirds and roll it up.
5. Cut the rolled-up dough into 3 equal pieces
6. Shape each dough piece into a ball.
7. Roll each ball into a flat, round circle.
8. Heat the frying pan and brush with oil.
9. Fry each dough circle on both sides until golden brown.
10. Crack an egg on each cooked dough circle.
11. Top the fried egg with chili sauce, green onions, and lettuce.
12. Serve immediately.

## Equipment

- bowl
- rolling pin
- wooden table
- cooking stove
- frying pan
- wooden spatula

## Source

- Original video: https://www.tiktok.com/@bbqdriver/video/7155063673856216366?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/4bd585d7-1fdf-44a8-899d-c79be3cc3d16
- Extracted: 2025-05-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt