# Mushroom Soup

A comforting mushroom soup that can cure any sickness.

- Total time: 30 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 10 to 12 garlic cloves
- 1 diced white onion
- 2 packs brown button mushrooms
- 1 pack shiitake mushrooms
- as needed chicken/beef stock
- 0.5 cup flour
- 0.5 stick knobs butter
- 0.33 cup white wine
- 1 bunch thyme
- 2 tbsp Worcestershire sauce
- 3 tbsp soy sauce
- 0.33 cup cooking cream
- to taste salt & pepper
- bread
- 3 tbsp olive oil
- to taste Parmesan

## Instructions

1. Mince 10-12 garlic cloves.
2. Dice 1 white onion.
3. Sauté the diced onions and minced garlic in butter in a skillet.
4. Chop 2 packs of brown button mushrooms.
5. Add the chopped brown button mushrooms into the skillet with the sautéed onions and garlic and cook them down.
6. Chop 1 pack of shiitake mushrooms.
7. Add the chopped shiitake mushrooms to the skillet.
8. Deglaze the skillet with 1/3 cup of white wine.
9. Add 1/2 cup of flour to the mushroom mixture and cook through for 3-5 minutes.
10. Add chicken/beef stock as needed to the mixture.
11. Add 1 bunch of thyme to the soup.
12. Cover the skillet and let the soup simmer for 30 minutes.
13. Add 2 tbsp of Worcestershire sauce to the soup.
14. Add 3 tbsp of soy sauce to the soup.
15. Add 1/3 cup of cooking cream to the soup and mix well.
16. Season the soup with salt and pepper to taste.
17. Slice bread into squares for croutons.
18. Add 3 tbsp of olive oil to a pan with the bread squares.
19. Toast the bread with olive oil until crisp.
20. Finish the croutons by adding Parmesan cheese.
21. Serve the mushroom soup in a bowl.
22. Garnish the soup with a swirl of cream and fresh parsley.
23. Top the soup with roasted mushrooms and the prepared croutons.

## Equipment

- bowl
- ladle
- cutting board
- knife
- skillet
- wooden spatula
- lid
- pan

## Tips

- Taste and measure with your heart as all measurements are estimates.
- Serve with croutons, more mushrooms, and cream.

## Source

- Original video: https://www.facebook.com/share/r/1CteoqJzwe/
- Recipe page: https://www.cliprecipe.com/recipe/4b958db5-182c-48b4-b830-41f0074c6f3e
- Extracted: 2025-11-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt