# Spicy Chili Oil Peanut Noodles

A quick and flavorful dish featuring rice paper noodles tossed in a rich peanut and chili oil sauce.

- Total time: 10 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- rice paper
- peanut butter
- good quality chili oil
- green onions
- sesame seeds
- garlic
- soy sauce
- water

## Instructions

1. Rehydrate your rice paper.
2. Cut the rehydrated rice paper into wide noodles.
3. Combine peanut butter, good quality chili oil, green onions, sesame seeds, garlic, soy sauce, and water to make the sauce.

## Tips

- Use a chili oil that's slow cooked for more flavor, like Master Chow chili oil.
- Most chili oils only pack heat, but good quality ones pack flavor as well.

## Source

- Original video: https://www.instagram.com/reel/DT2nSpcDMfZ/?igsh=MWlmOTkyZ3E5NmhyMw==
- Recipe page: https://www.cliprecipe.com/recipe/4b3ac40f-8e0d-4f71-9d8b-2ad21a5d907e
- Extracted: 2026-01-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt