# Pastel de melocotón

- Cook time: 35 min
- Cuisine: Spanish
- Category: Dessert
- Language: en

## Ingredients

- 200 g peach slice
- 200 g cream cheese
- 300 ml heavy cream
- 6 egg
- 100 g sugar

## Instructions

1. Combine peach slices, cream cheese, and heavy cream in a bowl and blend until smooth.
2. Whisk eggs in a separate bowl and then combine with the peach mixture, stirring until uniform.
3. Pour the mixture into a lined square baking pan.
4. Bake at 180 degrees Celsius.
5. Garnish with powdered sugar and slice into squares.

## Source

- Original video: https://www.facebook.com/reel/956952540726523
- Creator: tazi_oficial
- Recipe page: https://www.cliprecipe.com/recipe/4b35e0e3-f501-4e02-aae1-924fe89c4e05
- Extracted: 2026-09-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt