# Oreo Chocolate Cheesecake

This is a simple recipe to create a chocolate cheesecake with Oreos.

- Servings: 4 servings
- Total time: 50 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 125 g Oikos vanilla Greek yogurt
- 200 g low-fat cottage cheese
- 70 g honey
- 2 eggs
- 1 tsp vanilla
- 30 g cornstarch
- 12 g cocoa powder
- 2 Oreos
- 14 g melted dark chocolate chips
- 1 tsp coconut oil

## Instructions

1. Place the Oikos vanilla Greek yogurt in a blender.
2. Add the low-fat cottage cheese to the blender.
3. Add the eggs to the blender.
4. Add the honey to the blender.
5. Add the vanilla to the blender.
6. Add the cornstarch to the blender.
7. Add the cocoa powder to the blender.
8. Blend until smooth.
9. Pour the mixture into a parchment-lined 6-inch springform pan.
10. Bake at 350°F for 45-50 minutes.
11. Let the cheesecake cool after baking.
12. Top the cooled cheesecake with crushed Oreos.
13. Drizzle with melted dark chocolate chips and coconut oil.
14. Cut and serve the Oreo Chocolate Cheesecake.

## Equipment

- blender
- parchment-lined 6" springform pan

## Tips

- This recipe is a high-protein dessert.
- This recipe is macro-friendly.

## Source

- Original video: https://www.facebook.com/share/r/1As5zWEYba/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/4b335e07-9ecd-4111-9f02-acfe7151fdae
- Extracted: 2025-08-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt