# Vanilla Layer Cake with Vanilla Milk Soak

This recipe is a delicious vanilla layer cake with vanilla milk soak that tastes like a vanilla milk steamer.

- Servings: 6 servings
- Total time: 25 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 eggs
- 1 pinch salt
- 170 g sugar
- 120 g yogurt
- 120 ml milk
- 60 ml oil
- 150 g flour
- 5 g baking powder
- 250 g mascarpone
- 50 g sugar
- 2 splashes vanilla extract
- 1 vanilla beans
- 150 ml heavy cream
- 200 ml milk
- 25 g sugar
- 1 vanilla beans

## Instructions

1. In a bowl, mix eggs, salt, sugar, yogurt, milk, and oil.
2. Whisk in flour and baking powder.
3. Pour the batter into a prepared cake tin and bake.
4. In a bowl, beat mascarpone, 50g sugar, a bit of salt, and vanilla extract.
5. Add the scraped vanilla beans and mix.
6. Beat in heavy cream.
7. In a saucepan, mix milk, 25g sugar, and vanilla beans.
8. Heat until it simmers and strain.
9. Once cake is baked and cooled, cut it in half horizontally.
10. Soak the bottom layer with vanilla milk soak.
11. Spread a layer of mascarpone cream on the bottom layer.
12. Top it with the second layer of cake and repeat the process.
13. Dust the cake with powdered sugar and cut into slices.

## Equipment

- oven
- whisk
- mixer
- knife
- ice cream scoop
- small saucepan
- strainer
- spatula

## Source

- Original video: https://www.instagram.com/reel/C5RPS6WPH49/?igsh=NnpoZTMxc3cwaHhp
- Recipe page: https://www.cliprecipe.com/recipe/4b08573d-f700-4328-981d-1a6c4d3ba616
- Extracted: 2025-04-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt