# One-Tray Dumpling and Ramen Bake

This recipe provides a quick and easy one-tray dinner featuring dumplings and ramen baked in a flavorful sauce.

- Total time: 40 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 1 can coconut milk
- 2 tablespoons soy sauce
- 2 tablespoons red curry paste
- 1 tablespoon peanut butter
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1 tablespoon rice wine vinegar
- 1 tablespoon sesame oil
- 1 drizzle lime juice
- 1 packet frozen dumplings (barbecue pork)
- 2 packets ramen
- 1 some spring onion

## Instructions

1. Combine coconut milk, soy sauce, red curry paste, peanut butter, minced garlic, minced ginger, rice wine vinegar, sesame oil, and a drizzle of lime juice in a tray and mix well.
2. Add a packet of frozen barbecue pork dumplings to the tray and mix to coat, ensuring they are in a single layer.
3. Add two packets of ramen to the tray, making sure they are covered with the sauce.
4. Cover the tray with foil.
5. Bake in the oven at 190 degrees for 20 minutes, covered.
6. Remove the foil and bake for another 10 minutes.
7. Mix everything around to ensure the ingredients are still covered in liquid.
8. Return to the oven for a final 10 minutes.
9. Sprinkle with spring onion before serving.

## Equipment

- oven
- foil

## Tips

- For less spice, use slightly less red curry paste and consider increasing the amount of peanut butter.

## Source

- Original video: https://www.tiktok.com/@iamsammyjane/video/7617742822354996501?_r=1&_t=ZS-94kyk592UHU
- Recipe page: https://www.cliprecipe.com/recipe/4b049221-72dd-4602-9008-a32a9fcb26b0
- Extracted: 2026-03-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt