# Fiery Sesame Chicken

This is a delicious, high-protein fakeaway that takes no longer than 15 minutes to make.

- Total time: 15 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 Tbsp soy sauce
- 1 Tbsp sweet chilli sauce
- 1 Tbsp ketchup
- 1 Tbsp sriracha
- 1 Tbsp rice wine vinegar
- 1 Tbsp honey
- 300 g chicken breast
- salt
- pepper
- 1 egg white
- 3 Tbsp cornflour
- 25 ml cold water
- 1 Tbsp groundnut oil
- 1 Tbsp sesame oil
- 1 red chilli
- 1 Tbsp sesame seeds
- 1 spring onion

## Instructions

1. Mix together soy sauce, sweet chili sauce, ketchup, sriracha, rice wine vinegar, and honey in a bowl to make the sauce.
2. Dice the chicken breast into small chunks.
3. Marinate chicken in soy sauce and egg white, season with salt and pepper.
4. Add cornflour and a little bit of water to loosen the mixture.
5. Fry your chicken in hot groundnut oil until it's golden and crispy all over.
6. Heat your sauce in the pan.
7. Toss the fried chicken into the sauce.
8. Add sesame oil and chopped red chili.
9. Add sesame seeds to the chicken in the pan.
10. Serve the fiery sesame chicken over rice.
11. Garnish with spring onion and extra sesame seeds.

## Equipment

- bowl
- frying pan
- chopsticks
- spoon

## Tips

- Save this recipe for later.

## Source

- Original video: https://www.instagram.com/reel/CzmMR-6Iy99/?igsh=NXJ4ZHVraG9sY3B6
- Recipe page: https://www.cliprecipe.com/recipe/4affc887-4264-4486-8d58-5a894e0fff23
- Extracted: 2025-09-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt