# Creamy Tortellini with Smoked Sausage and Boursin Cheese

Creamy tortellini with smoked sausage and Boursin cheese ready in 30 minutes.

- Total time: 30 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 bell peppers
- 1 onion
- 1 tablespoon oil
- 1 pound smoked sausage
- vegetable seasoning
- 6 to 7 minced garlic cloves
- 1 cup chicken broth
- 1 cup heavy cream
- 5.3 ounce Boursin garlic and herb cheese
- 19 ounce frozen cheese tortellinis
- 3 ounces Parmesan cheese
- pinch red pepper flakes

## Instructions

1. Dice two bell peppers and one onion.
2. Heat up a tablespoon of oil in a skillet over medium heat and brown one pound of smoked sausage.
3. Remove the sausage and set aside.
4. Add in your vegetables and season with your favorite vegetable seasoning.
5. Let those cook down for about five minutes, then add in six to seven minced garlic cloves.
6. Cook for another minute, then add in one cup of chicken broth and one cup of heavy cream.
7. Stir in one package of Boursin garlic and herb cheese.
8. Once the cheese has melted, add in a 19 ounce bag of frozen cheese tortellinis.
9. Let that come to a boil, then put the lid on and reduce the heat to a simmer.
10. Cook for eight to 10 minutes then add in three ounces of Parmesan cheese.
11. Stir in a few red pepper flakes and the cooked sausage.
12. Let it simmer for a few minutes to let the sauce thicken up.

## Equipment

- dicer
- skillet
- spatula

## Source

- Original video: https://www.instagram.com/reel/DJfSvgApqQc/?igsh=MTVyM2lyMWN4NG5pMg==
- Recipe page: https://www.cliprecipe.com/recipe/4ace4529-fa8b-4f80-be10-fc29fa9a3b84
- Extracted: 2025-05-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt