# Baked Sausages with Mozzarella and Fresh Herb Topping

A baked dish of sausages stuffed with mozzarella cheese and topped with a fresh herb and vegetable mixture.

- Servings: 12 servings
- Total time: 40 min
- Cuisine: Italian
- Category: Drink
- Language: en

## Ingredients

- 12 sausages
- 1 mozzarella cheese
- 0.5 green bell pepper
- 1 tomato
- 1 onion
- 1 lemon juice
- 1 handful parsley
- 1 handful spring onions
- 1 tablespoon olive oil

## Instructions

1. Line up 12 sausages on a board.
2. Cut the sausages open but not all the way through.
3. Place the sausages into a baking dish.
4. Add sliced mozzarella cheese, rolled up into little rolls.
5. Prepare the seasoning by chopping half a green bell pepper, one tomato, one onion, and adding the juice of one lemon, parsley, and spring onions into a bowl.
6. Add olive oil to the mixture.
7. Add the mixture on top of the sausages.
8. Bake in the oven at 350 degrees for 40 minutes.

## Equipment

- knife
- baking dish

## Source

- Original video: https://www.facebook.com/reel/9002448029850830?fs=e&s=TIeQ9V&fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/4ac572b9-9364-4fcb-96d1-9e3608f0a08c
- Extracted: 2025-04-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt