# Caldo Verde

Caldo Verde is a soup so good it can cure any sickness.

- Cuisine: Spanish
- Category: Soup
- Language: en

## Ingredients

- 3 pcs chorizo sausage
- 2 whole whole potatoes
- 1 whole whole onion
- 8 cloves garlic
- as needed chicken stock
- 1 bunch kale
- Pepper

## Instructions

1. Chop the chorizo into small discs.
2. Fry the chorizo in a hot pan and allow the oil from the chorizo to render.
3. Wait until the chorizo pieces are crisp before removing them from the container.
4. Chop the onions.
5. Slice the garlic.
6. Add the chopped onions and garlic into the pot with chorizo oil and saute until softened.
7. Chop the potatoes.
8. Add the chopped potatoes to the pan.
9. Pour in chicken stock.
10. Stir the ingredients in the pot.
11. Cover the pot and allow the soup to simmer to soften the potatoes.
12. Blend the soup with an immersion blender to create a rich broth with a thick consistency.
13. Grind pepper into the soup.
14. Add some of the crispy chorizo back into the soup.
15. Roughly chop the kale.
16. Add the chopped kale to the soup.
17. Stir the kale into the soup.
18. Ladle the soup into a bowl.
19. Garnish with the remaining crispy chorizo and a drizzle of chili oil.

## Equipment

- pan
- cutting board
- knife
- strainer
- ladle
- immersion blender
- pepper grinder
- bowl
- wooden spoon

## Source

- Original video: https://www.instagram.com/reel/DMkeOx7zX7Z/?igsh=d2ExaHZ1aXRkbXhs
- Recipe page: https://www.cliprecipe.com/recipe/4aadc665-e93c-4756-b57b-bdeb29be8346
- Extracted: 2025-09-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt