# German egg salad dip

A delicious and easy-to-make German egg salad dip that's perfect for sharing or enjoying as a meal with crackers.

- Cuisine: American
- Category: Salad
- Language: en

## Ingredients

- 1 layer mayonnaise
- black pepper
- Cajun Waltz
- 6 eggs
- roma tomatoes
- kosher dill pickles
- Ritz crackers

## Instructions

1. Put a layer of mayonnaise at the bottom.
2. Season the mayonnaise with black pepper and House Cajun Waltz.
3. Chop six eggs.
4. Chop roma tomatoes.
5. Chop snack kosher dill pickles.
6. Go back on top with the exact same seasoning (black pepper and Cajun Waltz) that you did the mayonnaise.
7. Serve with Ritz crackers.

## Equipment

- chopper

## Tips

- Do not mix the layers; leave it as it is.
- Try it before you knock it.

## Source

- Original video: https://www.facebook.com/share/v/1FvcviFNbk/
- Recipe page: https://www.cliprecipe.com/recipe/4a9dd988-b6d6-47b3-a8f7-72ffab312dbb
- Extracted: 2026-05-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt